Deviled Crab
Ingredients
- 2 cups dry bread crumbs
- 1 cup milk
- 2 cups crabmeat
- 1 teaspoon salt
- 1/4 teaspooon dry mustard
- 1/8 teaspoon cayenne pepper
- 1/4 cup melted butter
- 2 tablespoons butter
Instructions
1
Heat oven to 450 degrees.
2
Soak 1 3/4 cups bread crumbs in the milk for 5 minutes, then combine with the crabmeat, salt, mustard, cayenne pepper, and melted butter.
3
Divide the mixture among 6 crab shells or ramekins. Sprinkle with the remaining bread crumbs and dot with butter.
4
Bake in 450 degree oven 10 minutes or until browned. Serve at once.
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